ABOUT US Sorry, your browser doesn't support Java(tm). At Durango Steakhouse we provide our guests with a casual Southwestern atmosphere featuring aged, USDA top choice beef cooked over a unique oak fire. A varied menu featuring our signature steaks; fresh seafood and chicken; freshly made bread, soups, salads and assorted appetizers have been proven to be a successful formula. Our Steaks are fresh USDA top choice grain-fed Midwestern beef. Our wood fire burns hot, searing the meat and sealing in the natural juices and flavor. We go to a lot more trouble to cook the way we do, but when you taste our steaks, you'll know why we do it.